Standing the Heat: Assuring Curriculum Quality in Culinary Arts and Gastronomy

Standing the Heat: Assuring Curriculum Quality in Culinary Arts and Gastronomy Ebook
Author
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ISBN-139781136758102
ISBN-10
Published
Publisher
Languageen
Pages182
Make sure your culinary arts students are prepared for the “real world!” Standing the Heat: Assuring Curriculum Quality in Culinary Arts and Gastronomy chronicles the creation and development of an undergraduate degree program in culin...
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Unlimited Books.pdf, .epub, .mobiJanuary 16th, 2018 09:37FREEFree Download
Feed Books.epubOctober 21st, 2017 18:18$57.99Buy Now
Apple iTunes.ibooksSeptember 23rd, 2015 18:47$67.99Buy Now

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